Established in New Jersey, Akbar Restaurant was founded with a vision to bring the essence of India’s royal kitchens to the modern world. Inspired by the artistry and hospitality of the Mughal era, Akbar represents a union of heritage and innovation, where traditional recipes meet contemporary presentation.

For over two decades, our chefs have honored time-honored methods, using authentic spices and locally sourced ingredients to deliver flavors that are rich, aromatic, and deeply personal.

Every corner of Akbar reflects our commitment to detail, from the carved arches that echo ancient architecture to the culinary creations that celebrate centuries of Indian craftsmanship.